After leaving PCC, Suzie became a freelance writer. Among her favorite
topics are travel, food and wine, and profiles about super-interesting
people. Her work has appeared in most national newspapers; major magazines
such as Gourmet, Brides’s, Woman’s World, and TravelAge
West; and is
syndicated by Creators Syndicate (formerly known as Copleys’s).
also written three non-fiction books, all published by major houses.
One of her books, written at the request of a Doubleday editor, was about
honeymoon travel. This has led to extensive writing about honeymoon
destinations around the planet, a current stint as the "Honeymoon Travel
examiner.com, and her
worldsgreatesthoneymoons.com, on that subject.
On another front, Suzie has worked extensively as a freelance corporate
writer, fashioning web content, newsletters, reports, blogs, end-user
Help, press releases, social networking updates, Policy & Procedure
guides, advertorials, corporate histories, articles, and editing.
The thing Suzie likes best about travel/culinary writing is the
opportunity for adventure and experiences she wouldn’t ordinarily have.
The food/wine world, for example, can be a lot of fun. Here’s
that happened one night late last year.
You can read more about what Suzie’s been up to in her
Contact her by email here.